HAYGAIN has launched an informative new website dealing with everything you need to know about the benefits of horse hay steamers.

The user-friendly website is packed with useful information for all horse owners from farmers, small time enthusiasts to leading race specialists. As well as explaining the process and the science behind the hay steaming development, it has testimonials, FAQs, Ask the Experts and News.

You can also use it to keep up with HAYGAIN team riders Matt Ryan, Bettina Hoy, Diana Burnett, Emily Llewellyn and Peter Storr.

The extensive research done on the HAYGAIN is given in the “Pudding!” section, showing that using the HAYGAIN horse hay steamers, hay is transformed into dust free palatable forage.

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All horses need a healthy respiratory system to perform to their maximum ability. Dust and fungal spores naturally found in hay compromise this.

HAYGAIN hay steamers solves the problem completely.

HAYGAIN hay steamers have been created by the experts at Propress Ltd, who have more than 60 years of specialist experience in the steam industry.

More than 1 in 6 horses suffer from breathing problems, severely affecting their health and performance. Additionally, 80% of horses stabled part of the time have a degree of airway inflammation, even if they are asymptomatic; this undoubtedly has a detrimental effect on their performance. HAYGAIN hay steamers provide the ideal solution: the unit steams the hay at over 100?C, to destroy all the dust, spores and mould that are found in hay.

New HAYGAIN is a fully insulated unit with a unique function enabling steam to penetrate the centre of the bale, releasing steam which defuses outwards, ensuring the entire bale is steamed at the critically necessary temperatures [in excess of 100°C throughout.]

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